“Sweet Sun-Kissed Delight: How to Make Traditional Pacitan Pisang Sale”

 

Indonesia is home to a rich variety of traditional snacks, and one that stands out for both its simplicity and unique flavor is Pisang Sale, a specialty from Pacitan in East Java. This naturally sweet snack is made from ripe bananas that are sun-dried until they develop a chewy texture and deep, caramelized taste. It's a favorite among locals and a great way to preserve bananas while enhancing their natural sweetness.

 Here's how you can make Pisang Sale at home:

#. Ingredients:

-10–15 ripe pisang kepok or pisang tanduk (short or horn plantains)

-Granulated sugar (optional, to taste)

-Water (as needed)

#. Instructions:

1. Prepare the Bananas

Peel the bananas and slice them into thin pieces or desired shapes—either lengthwise or round.

2. Sun-Dry the Bananas

Lay the banana slices on a clean tray or drying rack. Place them under direct sunlight for 2–3 days, turning occasionally to ensure even drying. The bananas should turn brownish and develop a slightly chewy texture.

3. Store Properly

Once completely dried, store the banana slices in an airtight container to prevent moisture from spoiling them.

4. Optional Sweet Touch

For those who prefer a sweeter version, lightly sprinkle granulated sugar over the dried bananas before serving.

#. Tips for Best Results:

Use fully ripe, high-quality bananas to ensure the best flavor and texture.

For a sweeter variation, increase the amount of sugar or glaze the bananas lightly before drying.

Pisang Sale is versatile—enjoy it as a snack or incorporate it into cakes and desserts.

#. Enjoy the Taste of Tradition

Pisang Sale is more than just a snack—it’s a taste of Indonesian heritage, offering both nutrition and nostalgia. Whether enjoyed on a quiet afternoon with tea or shared with loved ones during family gatherings, this sun-dried banana treat from Pacitan is sure to delight.

So, why not try making your own Pisang Sale and bring a little taste of Pacitan into your home?

Let me know if you'd like a printable version or a version translated back to Indonesian.

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Comments
Iswandi - Aug 7, 2025, 8:43 AM - Add Reply

bagi- bagi dong pak...kirim ke Bungo Jambi- Indonesia, salam hangat

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